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Pasta Frolla (Italian Shortcrust Pastry for Pies, Crostata & Cookies)
Ricotta Pie (Sweet Italian Easter Pie)
How To Make Homemade Ricotta (Fresh Italian Cheese)
Quick San Marzano Tomato Sauce (Italian Marinara Sauce)
Homemade Italian Pappardelle (Fresh Pasta Recipe)
Cast Iron Lamb Chops with Rosemary and Balsamic
Caramelle with Sweet Potato Filling (Candy Shaped Pasta)
Balsamic Brown Butter (Pasta Sauce)
Peach Frangipane Crostata
Peach Panzanella Salad
White Balsamic Vinaigrette
Spaghetti al Pesto (Pasta with Homemade Pesto Sauce)
Quick Spinach Pistachio Pesto
Spinach Ricotta Ravioli
Whipped Ricotta Crostini with Walnuts & Salted Honey
Tuscan Kale Salad with Parmesan Tahini Dressing
How To Make Homemade Ravioli Step by Step- 5 Easy Ways
The Best Homemade Cheese Ravioli (Quattro Formaggi)
Sparkling Blood Orange Mocktail with Thyme
Matsutake Pasta with Miso Butter
Negroni Fumo Bianco (White Negroni with Mezcal)
Grilled Honey Balsamic Chicken
Arugula and Prosciutto Salad
Fig and Balsamic Vinaigrette
Pistachio Biscotti Dipped in Dark Chocolate
'Nduja Vodka Sauce Pasta
Handmade Rigatoni & Paccheri (Without an Extruder!)
Oven Roasted Cherry Tomatoes
Cherry Tomato Caprese Salad
French Green Beans with Herb Butter
Cheese Fondue Sauce (Sauce Mornay)
Lasagna al Forno (with Fresh Pasta and Bechamel)
Ragu alla Bolognese (Beef Bolognese Recipe)
Purple Sweet Potato Pie with Torched Meringue
Grilled Peach & Burrata Crostini with Prosciutto
Easy Balsamic Glaze: The Perfect Finishing Touch!
How To Make Homemade Fettuccine (By Hand or Machine)
Creamy Cajun-Style Pasta with Andouille Sausage
Peach Syrup (for Cocktails, Sweet Tea & More)
How To Make Farfalle (Homemade Bowtie Pasta)
Coconut Panna Cotta Tart with Strawberries
Green Pea Pasta with Burrata